Bibliographic Details
| Title: |
PERSPECTIVAS FUTURAS DE LA BIOFORTIFICACIÓN DE ALIMENTOS: LA ASOCIACIÓN CON MICROORGANISMOS DEL SUELO. |
| Alternate Title: |
FUTURE PERSPECTIVES OF FOOD BIOFORTIFICATION: THE ASSOCIATION WITH SOIL MICROORGANISMS. |
| Authors: |
Gío-Trujillo, José Alberto1 DD20800277@conkal.tecnm.mx, Alvarado-López, Carlos Juan2 carlos.alvarado@itconkal.edu.mx, Pacheco-López, Neith Aracely3 npacheco@ciatej.net.mx, Cristóbal-Alejo, Jairo4 jairo.cristobal@itconkal.edu.mx, Reyes-Ramírez, Arturo4 arturo.reyes@itconkal.edu.mx |
| Source: |
Ra Ximhai. jul-dic2022 ESPECIAL, Vol. 18 Issue 4, p175-199. 25p. |
| Database: |
Academic Search Ultimate |
