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Increased exogenous but unaltered endogenous carbohydrate oxidation with combined fructose-maltodextrin ingested at 120 g h-1 versus 90 g h-1 at different ratios.

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Title: Increased exogenous but unaltered endogenous carbohydrate oxidation with combined fructose-maltodextrin ingested at 120 g h-1 versus 90 g h-1 at different ratios.
Authors: Podlogar, Tim1,2,3 (AUTHOR) tim@tpodlogar.com, Bokal, Špela2,3 (AUTHOR), Cirnski, Simon3 (AUTHOR), Wallis, Gareth A.1 (AUTHOR)
Source: European Journal of Applied Physiology. Nov2022, Vol. 122 Issue 11, p2393-2401. 9p.
Database: Academic Search Ultimate
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  Data: Increased exogenous but unaltered endogenous carbohydrate oxidation with combined fructose-maltodextrin ingested at 120 g h<superscript>-1</superscript> versus 90 g h<superscript>-1</superscript> at different ratios.
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  Data: <searchLink fieldCode="AR" term="%22Podlogar%2C+Tim%22">Podlogar, Tim</searchLink><relatesTo>1,2,3</relatesTo> (AUTHOR)<i> tim@tpodlogar.com</i><br /><searchLink fieldCode="AR" term="%22Bokal%2C+Špela%22">Bokal, Špela</searchLink><relatesTo>2,3</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Cirnski%2C+Simon%22">Cirnski, Simon</searchLink><relatesTo>3</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Wallis%2C+Gareth+A%2E%22">Wallis, Gareth A.</searchLink><relatesTo>1</relatesTo> (AUTHOR)
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  Data: <searchLink fieldCode="JN" term="%22European+Journal+of+Applied+Physiology%22">European Journal of Applied Physiology</searchLink>. Nov2022, Vol. 122 Issue 11, p2393-2401. 9p.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=asn&AN=159662402
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        Value: 10.1007/s00421-022-05019-w
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      – Code: eng
        Text: English
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      – TitleFull: Increased exogenous but unaltered endogenous carbohydrate oxidation with combined fructose-maltodextrin ingested at 120 g h-1 versus 90 g h-1 at different ratios.
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            NameFull: Bokal, Špela
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            NameFull: Cirnski, Simon
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              Text: Nov2022
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              Y: 2022
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              Value: 122
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