ASSESSMENT OF MICROBIOLOGICAL QUALITY OF DRIED VEGETABLES MARKETED IN VHEMBE DISTRICT, SOUTH AFRICA.

Saved in:
Bibliographic Details
Title: ASSESSMENT OF MICROBIOLOGICAL QUALITY OF DRIED VEGETABLES MARKETED IN VHEMBE DISTRICT, SOUTH AFRICA.
Authors: Ramashia, S. E.1 shonisani.ramashia@univen.ac.za, Maboho, M. L.1, Nethathe, B.1, Mashau, M. E.1
Source: African Journal of Food, Agriculture, Nutrition & Development. Nov2022, Vol. 22 Issue 9, p21657-21671. 15p.
Database: Academic Search Ultimate
Description
ISSN:16845358
DOI:10.18697/ajfand.114.21600