Evaluation of antioxidant activity, phenolic content, anthocyanins, and flavonoids of fresh and dried 'Biloxi' blueberries.

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Bibliographic Details
Title: Evaluation of antioxidant activity, phenolic content, anthocyanins, and flavonoids of fresh and dried 'Biloxi' blueberries.
Alternate Title: Evaluación de la actividad antioxidante, contenido fenólico, antocianinas y flavonoides de arándanos 'Biloxi' frescos y secos.
Authors: Caicedo Narváez, Santiago1, Hernández Carrión, María1 m.hernandez1@uniandes.edu.co
Source: Vitae (01214004). 2022, Vol. 29 Issue 3, p1-9. 9p.
Database: Academic Search Ultimate
Description
ISSN:01214004
DOI:10.17533/udea.vitae.v29n3a348980