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Improve the nutritional value and utilization of rice straw via an ensiling process with different sources of energy and nitrogen enrichment.

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Bibliographic Details
Title: Improve the nutritional value and utilization of rice straw via an ensiling process with different sources of energy and nitrogen enrichment.
Authors: Abo-Donia, Fawzy Mohamed1 (AUTHOR) framsis2nd@gmail.com, Ahmed El-Shora, Mohamed1 (AUTHOR), Abd-Elaziz Riad, Wasef1 (AUTHOR), Basuony Elgamal, Nabeel1 (AUTHOR), Abdel-Menaem El-Hamady, Wael1 (AUTHOR)
Source: Journal of Applied Animal Research. Dec2022, Vol. 50 Issue 1, p333-341. 9p.
Database: Academic Search Ultimate
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ISSN:09712119
DOI:10.1080/09712119.2022.2076685