Omega-3 supplementation increases omega-3 fatty acids in lipid compartments that can be taken up by the brain independent of APOE genotype status: A secondary analysis from a randomised controlled trial1.
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| Title: | Omega-3 supplementation increases omega-3 fatty acids in lipid compartments that can be taken up by the brain independent of APOE genotype status: A secondary analysis from a randomised controlled trial1. |
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| Authors: | Balakrishnan, Janani1,2 (AUTHOR), Husain, Mohammed Amir1,3 (AUTHOR), Vachon, Annick1 (AUTHOR), Chouinard-Watkins, Raphaël2 (AUTHOR), Léveillé, Pauline2 (AUTHOR), Plourde, Mélanie1,3,4 (AUTHOR) Melanie.Plourde2@USherbrooke.ca |
| Source: | Nutrition & Healthy Aging. 2022, Vol. 7 Issue 3/4, p147-158. 12p. |
| Database: | Academic Search Ultimate |
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| ISSN: | 24519480 |
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| DOI: | 10.3233/NHA-220169 |
