Emotions and visual preferences of consumers towards native and classic potato (Solanum tuberosum) chips: Comparative study using neurogastronomy and neuromarketing.

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Bibliographic Details
Title:	Emotions and visual preferences of consumers towards native and classic potato (Solanum tuberosum) chips: Comparative study using neurogastronomy and neuromarketing.
Alternate Title:	Emociones y preferencias visuales de consumidores hacia hojuelas de papas (Solanum tuberosum) nativas y clásicas: Estudio comparativo utilizando neurogastronomía y neuromarketing.
Authors:	Julca-Infantes, Samuel¹, Cruz-Tirado, J. P.², Izaguirre-Torres, Delia³ d.izaguirre@uct.edu.pe
Source:	Scientia Agropecuaria. abr-jun2023, Vol. 14 Issue 2, p235-246. 12p.
Database:	Academic Search Ultimate

Description
ISSN:	20779917
DOI:	10.17268/sci.agropecu.2023.021