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Effect of different organic acids (citric, malic and ascorbic) on intragastric urease activity.

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Title: Effect of different organic acids (citric, malic and ascorbic) on intragastric urease activity.
Authors: Agha, A.1 (AUTHOR), Opekun, A. R.1 (AUTHOR), Abudayyeh, S.1 (AUTHOR), Graham, D. Y.1 (AUTHOR)
Source: Alimentary Pharmacology & Therapeutics. May2005, Vol. 21 Issue 9, p1145-1148. 4p.
Database: Academic Search Ultimate
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ISSN:02692813
DOI:10.1111/j.1365-2036.2005.02440.x