Safety evaluation of the food enzyme pectinesterase from the genetically modified Aspergillus niger strain PME.

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Bibliographic Details
Title: Safety evaluation of the food enzyme pectinesterase from the genetically modified Aspergillus niger strain PME.
Authors: Lambré, Claude (AUTHOR), Barat Baviera, José Manuel (AUTHOR), Bolognesi, Claudia (AUTHOR), Cocconcelli, Pier Sandro (AUTHOR), Crebelli, Riccardo (AUTHOR), Gott, David Michael (AUTHOR), Grob, Konrad (AUTHOR), Lampi, Evgenia (AUTHOR), Mengelers, Marcel (AUTHOR), Mortensen, Alicja (AUTHOR), Rivière, Gilles (AUTHOR), Steffensen, Inger‐Lise (AUTHOR), Tlustos, Christina (AUTHOR), Van Loveren, Henk (AUTHOR), Vernis, Laurence (AUTHOR), Zorn, Holger (AUTHOR), Herman, Lieve (AUTHOR), Aguilera, Jaime (AUTHOR), Andryszkiewicz, Magdalena (AUTHOR), de Sousa, Rita Ferreira (AUTHOR)
Source: EFSA Journal. Jul2023, Vol. 21 Issue 7, p1-16. 16p.
Database: Academic Search Ultimate
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ISSN:18314732
DOI:10.2903/j.efsa.2023.8152