Carcass composition and physicochemical and sensory attributes of breast and leg meat from native Mexican guajolote (Meleagris g. gallopavo) as influenced by sex.
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| Title: | Carcass composition and physicochemical and sensory attributes of breast and leg meat from native Mexican guajolote (Meleagris g. gallopavo) as influenced by sex. |
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| Authors: | Portillo-Salgado, Rodrigo1,2 (AUTHOR), Herrera-Haro, José Guadalupe1 (AUTHOR) haro@colpos.mx, Bautista-Ortega, Jaime3 (AUTHOR), Ramírez-Bribiesca, Jacinto Efrén1 (AUTHOR), Flota-Bañuelos, Carolina4 (AUTHOR), Chay-Canul, Alfonso Juventino5 (AUTHOR), Cigarroa-Vázquez, Francisco Antonio6 (AUTHOR) |
| Source: | Archives Animal Breeding / Archiv Tierzucht. 2023, Vol. 66 Issue 4, p341-355. 15p. |
| Database: | Academic Search Ultimate |
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| ISSN: | 00039438 |
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| DOI: | 10.5194/aab-66-341-2023 |