How do the carbon and nitrogen sources affect the synthesis of β-(1,3/1,6)-glucan, its structure and the susceptibility of Candida utilis yeast cells to immunolabelling with β-(1,3)-glucan monoclonal antibodies?

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Title: How do the carbon and nitrogen sources affect the synthesis of β-(1,3/1,6)-glucan, its structure and the susceptibility of Candida utilis yeast cells to immunolabelling with β-(1,3)-glucan monoclonal antibodies?
Authors: Bzducha-Wróbel, Anna1 (AUTHOR) anna_bzducha_wrobel@sggw.edu.pl, Farkaš, Pavol2 (AUTHOR) pavol.farkas@savba.sk, Bieliková, Sandra3 (AUTHOR), Čížová, Alžbeta3 (AUTHOR), Sujkowska-Rybkowska, Marzena4 (AUTHOR)
Source: Microbial Cell Factories. 1/19/2024, Vol. 23 Issue 1, p1-16. 16p.
Database: Academic Search Ultimate
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ISSN:14752859
DOI:10.1186/s12934-024-02305-4