Improvement of Antioxidative Activity of Broiler Muscles after Dietary Modulation with Selenium and Methionine.
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| Title: | Improvement of Antioxidative Activity of Broiler Muscles after Dietary Modulation with Selenium and Methionine. |
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| Authors: | Korzeniowska, Malgorzata1 (AUTHOR) malgorzata.korzeniowska@upwr.edu.pl, Kroliczewska, Bozena2 (AUTHOR), Kopec, Wieslaw1 (AUTHOR), Kirovski, Danijela3 (AUTHOR), Rajewska, Aleksandra1 (AUTHOR) |
| Source: | Acta Veterinaria. 2024, Vol. 74 Issue 1, p71-90. 20p. |
| Database: | Academic Search Ultimate |
| ISSN: | 05678315 |
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| DOI: | 10.2478/acve-2024-0006 |