Improvement of Antioxidative Activity of Broiler Muscles after Dietary Modulation with Selenium and Methionine.

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Bibliographic Details
Title: Improvement of Antioxidative Activity of Broiler Muscles after Dietary Modulation with Selenium and Methionine.
Authors: Korzeniowska, Malgorzata1 (AUTHOR) malgorzata.korzeniowska@upwr.edu.pl, Kroliczewska, Bozena2 (AUTHOR), Kopec, Wieslaw1 (AUTHOR), Kirovski, Danijela3 (AUTHOR), Rajewska, Aleksandra1 (AUTHOR)
Source: Acta Veterinaria. 2024, Vol. 74 Issue 1, p71-90. 20p.
Database: Academic Search Ultimate
Description
ISSN:05678315
DOI:10.2478/acve-2024-0006