View in EDS PDF Full Text

Evaluation of heat-induced changes and 5-hydroxymethylfurfural formation in mare milk - a comparative study to cow milk.

Saved in:
Bibliographic Details
Title: Evaluation of heat-induced changes and 5-hydroxymethylfurfural formation in mare milk - a comparative study to cow milk.
Alternate Title: Praćenje toplinski induciranih promjena i formiranja 5-hidroksimetilfurfurala u kobiljem mlijeku - usporedba s kravljim mlijekom.
Authors: Jurina, Irena Barukčić1, Blažević, Ivana1, Jurina, Tamara1 tamara.jurina@pbf.unizg.hr, Pavunc, Andreja Leboš1, Božanić, Rajka1, Jakopović, Katarina Lisak1
Source: Dairy / Mljekarstvo. Apr-Jun2024, Vol. 74 Issue 2, p89-105. 17p.
Database: Academic Search Ultimate
FullText Links:
  – Type: pdflink
Text:
  Availability: 0
Header DbId: asn
DbLabel: Academic Search Ultimate
An: 176234102
AccessLevel: 2
PubType: Academic Journal
PubTypeId: academicJournal
PreciseRelevancyScore: 0
IllustrationInfo
Items – Name: Title
  Label: Title
  Group: Ti
  Data: Evaluation of heat-induced changes and 5-hydroxymethylfurfural formation in mare milk - a comparative study to cow milk.
– Name: TitleAlt
  Label: Alternate Title
  Group: TiAlt
  Data: Praćenje toplinski induciranih promjena i formiranja 5-hidroksimetilfurfurala u kobiljem mlijeku - usporedba s kravljim mlijekom.
– Name: Author
  Label: Authors
  Group: Au
  Data: <searchLink fieldCode="AR" term="%22Jurina%2C+Irena+Barukčić%22">Jurina, Irena Barukčić</searchLink><relatesTo>1</relatesTo><br /><searchLink fieldCode="AR" term="%22Blažević%2C+Ivana%22">Blažević, Ivana</searchLink><relatesTo>1</relatesTo><br /><searchLink fieldCode="AR" term="%22Jurina%2C+Tamara%22">Jurina, Tamara</searchLink><relatesTo>1</relatesTo><i> tamara.jurina@pbf.unizg.hr</i><br /><searchLink fieldCode="AR" term="%22Pavunc%2C+Andreja+Leboš%22">Pavunc, Andreja Leboš</searchLink><relatesTo>1</relatesTo><br /><searchLink fieldCode="AR" term="%22Božanić%2C+Rajka%22">Božanić, Rajka</searchLink><relatesTo>1</relatesTo><br /><searchLink fieldCode="AR" term="%22Jakopović%2C+Katarina+Lisak%22">Jakopović, Katarina Lisak</searchLink><relatesTo>1</relatesTo>
– Name: TitleSource
  Label: Source
  Group: Src
  Data: <searchLink fieldCode="JN" term="%22Dairy+%2F+Mljekarstvo%22">Dairy / Mljekarstvo</searchLink>. Apr-Jun2024, Vol. 74 Issue 2, p89-105. 17p.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=asn&AN=176234102
RecordInfo BibRecord:
  BibEntity:
    Identifiers:
      – Type: doi
        Value: 10.15567/mljekarstvo.2024.0201
    Languages:
      – Code: eng
        Text: English
    PhysicalDescription:
      Pagination:
        PageCount: 17
        StartPage: 89
    Titles:
      – TitleFull: Evaluation of heat-induced changes and 5-hydroxymethylfurfural formation in mare milk - a comparative study to cow milk.
        Type: main
  BibRelationships:
    HasContributorRelationships:
      – PersonEntity:
          Name:
            NameFull: Jurina, Irena Barukčić
      – PersonEntity:
          Name:
            NameFull: Blažević, Ivana
      – PersonEntity:
          Name:
            NameFull: Jurina, Tamara
      – PersonEntity:
          Name:
            NameFull: Pavunc, Andreja Leboš
      – PersonEntity:
          Name:
            NameFull: Božanić, Rajka
      – PersonEntity:
          Name:
            NameFull: Jakopović, Katarina Lisak
    IsPartOfRelationships:
      – BibEntity:
          Dates:
            – D: 01
              M: 04
              Text: Apr-Jun2024
              Type: published
              Y: 2024
          Identifiers:
            – Type: issn-print
              Value: 0026704X
          Numbering:
            – Type: volume
              Value: 74
            – Type: issue
              Value: 2
          Titles:
            – TitleFull: Dairy / Mljekarstvo
              Type: main
ResultId 1