APA (7th ed.) Citation

Trematerra, P., Germinara, G. S., & Colacci, M. (2024). Olfactory Preferences of Sitophilus zeamais to Cereal- and Legume-Based Pasta. Insects (2075-4450), 15(3), 167. https://doi.org/10.3390/insects15030167

Chicago Style (17th ed.) Citation

Trematerra, Pasquale, Giacinto Salvatore Germinara, and Marco Colacci. "Olfactory Preferences of Sitophilus Zeamais to Cereal- and Legume-Based Pasta." Insects (2075-4450) 15, no. 3 (2024): 167. https://doi.org/10.3390/insects15030167.

MLA (9th ed.) Citation

Trematerra, Pasquale, et al. "Olfactory Preferences of Sitophilus Zeamais to Cereal- and Legume-Based Pasta." Insects (2075-4450), vol. 15, no. 3, 2024, p. 167, https://doi.org/10.3390/insects15030167.