View in EDS PDF Full Text

SEGURANÇA DOS ALIMENTOS NO CONTEXTO DA PANDEMIA DE COVID-19: O PAPEL DOS RESTAURANTES COMERCIAIS.

Saved in:
Bibliographic Details
Title: SEGURANÇA DOS ALIMENTOS NO CONTEXTO DA PANDEMIA DE COVID-19: O PAPEL DOS RESTAURANTES COMERCIAIS.
Alternate Title: FOOD SAFETY IN THE CONTEXT OF COVID-19 PANDEMIC: THE ROLE OF COMMERCIAL RESTAURANTS.
Authors: de Souza Pinto, Ana Maria1 anamaria.unifesp@gmail.com, Marcelino, Mariana Gil2 mariana.gil@unifesp.br
Source: Revista UniVap. 2024, Vol. 30 Issue 65, p1-15. 15p.
Database: Academic Search Ultimate
FullText Links:
  – Type: pdflink
Text:
  Availability: 0
Header DbId: asn
DbLabel: Academic Search Ultimate
An: 177440747
AccessLevel: 2
PubType: Academic Journal
PubTypeId: academicJournal
PreciseRelevancyScore: 0
IllustrationInfo
Items – Name: Title
  Label: Title
  Group: Ti
  Data: SEGURANÇA DOS ALIMENTOS NO CONTEXTO DA PANDEMIA DE COVID-19: O PAPEL DOS RESTAURANTES COMERCIAIS.
– Name: TitleAlt
  Label: Alternate Title
  Group: TiAlt
  Data: FOOD SAFETY IN THE CONTEXT OF COVID-19 PANDEMIC: THE ROLE OF COMMERCIAL RESTAURANTS.
– Name: Author
  Label: Authors
  Group: Au
  Data: <searchLink fieldCode="AR" term="%22de+Souza+Pinto%2C+Ana+Maria%22">de Souza Pinto, Ana Maria</searchLink><relatesTo>1</relatesTo><i> anamaria.unifesp@gmail.com</i><br /><searchLink fieldCode="AR" term="%22Marcelino%2C+Mariana+Gil%22">Marcelino, Mariana Gil</searchLink><relatesTo>2</relatesTo><i> mariana.gil@unifesp.br</i>
– Name: TitleSource
  Label: Source
  Group: Src
  Data: <searchLink fieldCode="JN" term="%22Revista+UniVap%22">Revista UniVap</searchLink>. 2024, Vol. 30 Issue 65, p1-15. 15p.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=asn&AN=177440747
RecordInfo BibRecord:
  BibEntity:
    Identifiers:
      – Type: doi
        Value: 10.18066/revistaunivap.v30i65.4487
    Languages:
      – Code: por
        Text: Portuguese
    PhysicalDescription:
      Pagination:
        PageCount: 15
        StartPage: 1
    Titles:
      – TitleFull: SEGURANÇA DOS ALIMENTOS NO CONTEXTO DA PANDEMIA DE COVID-19: O PAPEL DOS RESTAURANTES COMERCIAIS.
        Type: main
  BibRelationships:
    HasContributorRelationships:
      – PersonEntity:
          Name:
            NameFull: de Souza Pinto, Ana Maria
      – PersonEntity:
          Name:
            NameFull: Marcelino, Mariana Gil
    IsPartOfRelationships:
      – BibEntity:
          Dates:
            – D: 01
              M: 01
              Text: 2024
              Type: published
              Y: 2024
          Identifiers:
            – Type: issn-print
              Value: 15173275
          Numbering:
            – Type: volume
              Value: 30
            – Type: issue
              Value: 65
          Titles:
            – TitleFull: Revista UniVap
              Type: main
ResultId 1