Dietary anthocyanin is associated with a lower prevalence of hyperuricemia independently of metabolic syndrome among females: Results from NHANES 2007–2010 and 2017–2018.
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| Title: | Dietary anthocyanin is associated with a lower prevalence of hyperuricemia independently of metabolic syndrome among females: Results from NHANES 2007–2010 and 2017–2018. |
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| Authors: | Li, Xin1 (AUTHOR), Yang, Hao2 (AUTHOR), Zhang, Peiyu1 (AUTHOR), Cheng, Qi1 (AUTHOR), Tong, Shuting1 (AUTHOR), Lu, Xiaoyong1 (AUTHOR) luxyzju18@zju.edu.cn, Wu, Huaxiang1 (AUTHOR) wuhx8855@zju.edu.cn |
| Source: | International Journal of Rheumatic Diseases. May2024, Vol. 27 Issue 5, p1-9. 9p. |
| Database: | Academic Search Ultimate |
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| ISSN: | 17561841 |
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| DOI: | 10.1111/1756-185X.15193 |
