Changing the food environment in secondary school canteens to promote healthy dietary choices: a qualitative study with school caterers.

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Bibliographic Details
Title: Changing the food environment in secondary school canteens to promote healthy dietary choices: a qualitative study with school caterers.
Authors: Murphy, Marie1 (AUTHOR) m.murphy.3@bham.ac.uk, Coffey, Alice2 (AUTHOR), Pallan, Miranda1 (AUTHOR), Oyebode, Oyinlola3 (AUTHOR)
Source: BMC Public Health. 7/23/2024, Vol. 24 Issue 1, p1-13. 13p.
Database: Academic Search Ultimate
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Description
ISSN:14712458
DOI:10.1186/s12889-024-19513-7