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Diversification, Organoleptic and Chemical Quality Characteristics of Processed Products Based on Thorn Fish (Hexanematichthys sagor) Smoke.

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Title: Diversification, Organoleptic and Chemical Quality Characteristics of Processed Products Based on Thorn Fish (Hexanematichthys sagor) Smoke.
Authors: Suparmi1 teten_58@yahoo.com, Sumarto1, Ekwarso, Hendro2, Dini, Isna Rahma1, Paramita, Ranika3, Syafrani4, Hidayat, Taufik5 besthd22@gmail.com
Source: Pharmacognosy Journal. May/Jun2024, Vol. 16 Issue 3, p606-609. 4p.
Database: Academic Search Ultimate
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  Data: Diversification, Organoleptic and Chemical Quality Characteristics of Processed Products Based on Thorn Fish (Hexanematichthys sagor) Smoke.
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  Data: <searchLink fieldCode="AR" term="%22Suparmi%22">Suparmi</searchLink><relatesTo>1</relatesTo><i> teten_58@yahoo.com</i><br /><searchLink fieldCode="AR" term="%22Sumarto%22">Sumarto</searchLink><relatesTo>1</relatesTo><br /><searchLink fieldCode="AR" term="%22Ekwarso%2C+Hendro%22">Ekwarso, Hendro</searchLink><relatesTo>2</relatesTo><br /><searchLink fieldCode="AR" term="%22Dini%2C+Isna+Rahma%22">Dini, Isna Rahma</searchLink><relatesTo>1</relatesTo><br /><searchLink fieldCode="AR" term="%22Paramita%2C+Ranika%22">Paramita, Ranika</searchLink><relatesTo>3</relatesTo><br /><searchLink fieldCode="AR" term="%22Syafrani%22">Syafrani</searchLink><relatesTo>4</relatesTo><br /><searchLink fieldCode="AR" term="%22Hidayat%2C+Taufik%22">Hidayat, Taufik</searchLink><relatesTo>5</relatesTo><i> besthd22@gmail.com</i>
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  Data: <searchLink fieldCode="JN" term="%22Pharmacognosy+Journal%22">Pharmacognosy Journal</searchLink>. May/Jun2024, Vol. 16 Issue 3, p606-609. 4p.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=asn&AN=178726468
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        Value: 10.5530/pj.2024.16.95
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        Text: English
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      – TitleFull: Diversification, Organoleptic and Chemical Quality Characteristics of Processed Products Based on Thorn Fish (Hexanematichthys sagor) Smoke.
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              Text: May/Jun2024
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