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Mechanisms for initiation of food allergy by skin pre‐disposed to atopic dermatitis.

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Bibliographic Details
Title:	Mechanisms for initiation of food allergy by skin pre‐disposed to atopic dermatitis.
Authors:	Gao, Haoran¹ (AUTHOR), Kosins, Allison E.^1,2 (AUTHOR), Cook‐Mills, Joan M.^1,2 (AUTHOR) joancook@iu.edu
Source:	Immunological Reviews. Sep2024, Vol. 326 Issue 1, p151-161. 11p.
Database:	Academic Search Ultimate
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Description
ISSN:	01052896
DOI:	10.1111/imr.13367