Effects of feeding enriched-olive cake on milk quality, metabolic response, and rumen fermentation and microbial composition in mid-lactating Holstein cows.
Saved in:
| Title: | Effects of feeding enriched-olive cake on milk quality, metabolic response, and rumen fermentation and microbial composition in mid-lactating Holstein cows. |
|---|---|
| Authors: | Amato, A.1 (AUTHOR), Liotta, L.1 (AUTHOR), Cavallo, C.1 (AUTHOR), Randazzo, C. L.2 (AUTHOR), Pino, A.2 (AUTHOR), Bonacci, S.3 (AUTHOR), Frisina, M.3 (AUTHOR), Procopio, A.3 (AUTHOR), Litrenta, F.4 (AUTHOR), Floridia, V.1 (AUTHOR), Di Rosa, A. R.1 (AUTHOR), Oteri, M.1 (AUTHOR), Trevisi, E.5 (AUTHOR), Lopreiato, V.1 (AUTHOR) vincenzo.lopreiato@unime.it |
| Source: | Italian Journal of Animal Science. Dec2024, Vol. 23 Issue 1, p1069-1090. 22p. |
| Database: | Academic Search Ultimate |
|
Full text is not displayed to guests.
Login for full access.
|
|
Be the first to leave a comment!
