View in EDS

Monitoring of genetically modified crops in food products in Singapore.

Saved in:
Bibliographic Details
Title: Monitoring of genetically modified crops in food products in Singapore.
Authors: Wang, Yanwen1 (AUTHOR), Lin, Kung Ju1 (AUTHOR), Teo, Emily Huey Shyan1 (AUTHOR), Tan, Yong Quan1 (AUTHOR), Wu, Yuansheng1 (AUTHOR), Chng, Kern Rei1 (AUTHOR), Chan, Joanne Sheot Harn1,2 (AUTHOR), Tan, Li Kiang1 (AUTHOR) Tan_li_kiang@sfa.gov.sg
Source: Food Control. May2025, Vol. 171, pN.PAG-N.PAG. 1p.
Database: Academic Search Ultimate
Be the first to leave a comment!
You must be logged in first