Untargeted LC-HRMS analyses reveal metabolomic specificities between wine yeast strains selected for their malic acid production.

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Bibliographic Details
Title: Untargeted LC-HRMS analyses reveal metabolomic specificities between wine yeast strains selected for their malic acid production.
Authors: Vion, Charlotte1,2 (AUTHOR), Le Scanff, Marie1,2 (AUTHOR), Estier, Tom2 (AUTHOR), Faustine, Rose2 (AUTHOR), Lorenzo, Maena2 (AUTHOR), Marchal, Axel2 (AUTHOR), Marullo, Philippe1,2 (AUTHOR) philippe.marullo@u-bordeaux.fr
Source: Food Chemistry. Apr2025, Vol. 471, pN.PAG-N.PAG. 1p.
Database: Academic Search Ultimate
Description
ISSN:03088146
DOI:10.1016/j.foodchem.2024.142686