Occurrence of Salmonella and presumptive Bacillus cereus in sesame products from Swiss retail stores.

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Bibliographic Details
Title:	Occurrence of Salmonella and presumptive Bacillus cereus in sesame products from Swiss retail stores.
Authors:	Barmettler, Karen¹ karen.barmettler@uzh.ch, Boss, Sara¹, Biggel, Michael¹, Stephan, Roger¹
Source:	Italian Journal of Food Safety. 2025, Vol. 14 Issue 1, p1-5. 5p.
Database:	Academic Search Ultimate

Description
ISSN:	22397132
DOI:	10.4081/ijfs.2025.12691