Barmettler, K., Boss, S., Biggel, M., & Stephan, R. (2025). Occurrence of Salmonella and presumptive Bacillus cereus in sesame products from Swiss retail stores. Italian Journal of Food Safety, 14(1), 1. https://doi.org/10.4081/ijfs.2025.12691
Chicago Style (17th ed.) CitationBarmettler, Karen, Sara Boss, Michael Biggel, and Roger Stephan. "Occurrence of Salmonella and Presumptive Bacillus Cereus in Sesame Products from Swiss Retail Stores." Italian Journal of Food Safety 14, no. 1 (2025): 1. https://doi.org/10.4081/ijfs.2025.12691.
MLA (9th ed.) CitationBarmettler, Karen, et al. "Occurrence of Salmonella and Presumptive Bacillus Cereus in Sesame Products from Swiss Retail Stores." Italian Journal of Food Safety, vol. 14, no. 1, 2025, p. 1, https://doi.org/10.4081/ijfs.2025.12691.