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Occurrence of Salmonella and presumptive Bacillus cereus in sesame products from Swiss retail stores.

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Title: Occurrence of Salmonella and presumptive Bacillus cereus in sesame products from Swiss retail stores.
Authors: Barmettler, Karen1 karen.barmettler@uzh.ch, Boss, Sara1, Biggel, Michael1, Stephan, Roger1
Source: Italian Journal of Food Safety. 2025, Vol. 14 Issue 1, p1-5. 5p.
Database: Academic Search Ultimate
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  Data: Occurrence of Salmonella and presumptive Bacillus cereus in sesame products from Swiss retail stores.
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  Data: <searchLink fieldCode="AR" term="%22Barmettler%2C+Karen%22">Barmettler, Karen</searchLink><relatesTo>1</relatesTo><i> karen.barmettler@uzh.ch</i><br /><searchLink fieldCode="AR" term="%22Boss%2C+Sara%22">Boss, Sara</searchLink><relatesTo>1</relatesTo><br /><searchLink fieldCode="AR" term="%22Biggel%2C+Michael%22">Biggel, Michael</searchLink><relatesTo>1</relatesTo><br /><searchLink fieldCode="AR" term="%22Stephan%2C+Roger%22">Stephan, Roger</searchLink><relatesTo>1</relatesTo>
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  Data: <searchLink fieldCode="JN" term="%22Italian+Journal+of+Food+Safety%22">Italian Journal of Food Safety</searchLink>. 2025, Vol. 14 Issue 1, p1-5. 5p.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=asn&AN=183403270
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      – Type: doi
        Value: 10.4081/ijfs.2025.12691
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      – Code: eng
        Text: English
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      – TitleFull: Occurrence of Salmonella and presumptive Bacillus cereus in sesame products from Swiss retail stores.
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            NameFull: Boss, Sara
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            NameFull: Biggel, Michael
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              Text: 2025
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