Antimicrobial profiles of probiotic lactic acid bacteria isolated from Nigerian fermented spice condiment Okpeye (Prosopis africana).
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| Title: | Antimicrobial profiles of probiotic lactic acid bacteria isolated from Nigerian fermented spice condiment Okpeye (Prosopis africana). |
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| Authors: | Berebon, Dinebari P.1 dinebari.berebon@unn.edu.ng, Evurani, Somtochukwu A.1, Attama, Anthony A.2, Ofokansi, Kenneth C.2, Eze, Christopher O.1, Onah, Anthony I.3, Onwusoba, Restus C.1, Ezeibe, Ezinwanne N.1 |
| Source: | Tropical Journal of Pharmaceutical Research. Feb2025, Vol. 24 Issue 2, p241-248. 8p. |
| Database: | Academic Search Ultimate |
| FullText | Links: – Type: pdflink Text: Availability: 0 |
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| Header | DbId: asn DbLabel: Academic Search Ultimate An: 183742310 AccessLevel: 2 PubType: Academic Journal PubTypeId: academicJournal PreciseRelevancyScore: 0 |
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| Items | – Name: Title Label: Title Group: Ti Data: Antimicrobial profiles of probiotic lactic acid bacteria isolated from Nigerian fermented spice condiment Okpeye (Prosopis africana). – Name: Author Label: Authors Group: Au Data: <searchLink fieldCode="AR" term="%22Berebon%2C+Dinebari+P%2E%22">Berebon, Dinebari P.</searchLink><relatesTo>1</relatesTo><i> dinebari.berebon@unn.edu.ng</i><br /><searchLink fieldCode="AR" term="%22Evurani%2C+Somtochukwu+A%2E%22">Evurani, Somtochukwu A.</searchLink><relatesTo>1</relatesTo><br /><searchLink fieldCode="AR" term="%22Attama%2C+Anthony+A%2E%22">Attama, Anthony A.</searchLink><relatesTo>2</relatesTo><br /><searchLink fieldCode="AR" term="%22Ofokansi%2C+Kenneth+C%2E%22">Ofokansi, Kenneth C.</searchLink><relatesTo>2</relatesTo><br /><searchLink fieldCode="AR" term="%22Eze%2C+Christopher+O%2E%22">Eze, Christopher O.</searchLink><relatesTo>1</relatesTo><br /><searchLink fieldCode="AR" term="%22Onah%2C+Anthony+I%2E%22">Onah, Anthony I.</searchLink><relatesTo>3</relatesTo><br /><searchLink fieldCode="AR" term="%22Onwusoba%2C+Restus+C%2E%22">Onwusoba, Restus C.</searchLink><relatesTo>1</relatesTo><br /><searchLink fieldCode="AR" term="%22Ezeibe%2C+Ezinwanne+N%2E%22">Ezeibe, Ezinwanne N.</searchLink><relatesTo>1</relatesTo> – Name: TitleSource Label: Source Group: Src Data: <searchLink fieldCode="JN" term="%22Tropical+Journal+of+Pharmaceutical+Research%22">Tropical Journal of Pharmaceutical Research</searchLink>. Feb2025, Vol. 24 Issue 2, p241-248. 8p. |
| PLink | https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=asn&AN=183742310 |
| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.4314/tjpr.v24i2.12 Languages: – Code: eng Text: English PhysicalDescription: Pagination: PageCount: 8 StartPage: 241 Titles: – TitleFull: Antimicrobial profiles of probiotic lactic acid bacteria isolated from Nigerian fermented spice condiment Okpeye (Prosopis africana). Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Berebon, Dinebari P. – PersonEntity: Name: NameFull: Evurani, Somtochukwu A. – PersonEntity: Name: NameFull: Attama, Anthony A. – PersonEntity: Name: NameFull: Ofokansi, Kenneth C. – PersonEntity: Name: NameFull: Eze, Christopher O. – PersonEntity: Name: NameFull: Onah, Anthony I. – PersonEntity: Name: NameFull: Onwusoba, Restus C. – PersonEntity: Name: NameFull: Ezeibe, Ezinwanne N. IsPartOfRelationships: – BibEntity: Dates: – D: 01 M: 02 Text: Feb2025 Type: published Y: 2025 Identifiers: – Type: issn-print Value: 15965996 Numbering: – Type: volume Value: 24 – Type: issue Value: 2 Titles: – TitleFull: Tropical Journal of Pharmaceutical Research Type: main |
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