Fast food based on healthy ancestral ingredients: a study on a new gastronomic approach.

Saved in:
Bibliographic Details
Title: Fast food based on healthy ancestral ingredients: a study on a new gastronomic approach.
Alternate Title: Comida rápida a base de ingredientes ancestrales saludables: un estudio sobre una nueva propuesta gastronómica.
Authors: Zambrano Gilces, Alex Daniel1 e1312481995@live.uleam.edu.ec, Meneses Pantoja, William Renán2 william.pantoja@uleam.edu.ecc, Espinoza Bravo, Darío Javier3 dario.espinoza@uleam.edu.ec, Chica Medranda, Carlos Enrique4 carlos.chica@uleam.edu.ec, Chica Gilces, Edgar Huberto5 chica@uleam.edu.ec
Source: Centrosur. ene-mar2025, Vol. 1 Issue 24, p84-94. 11p.
Database: Academic Search Ultimate
Description
ISSN:27066800