Production of probiotic garden cress (Lepidium Sativum) using Bifidobacterium Bifidum and its evaluation of nutritional value, biocontrol and growth rate ability.
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| Title: | Production of probiotic garden cress (Lepidium Sativum) using Bifidobacterium Bifidum and its evaluation of nutritional value, biocontrol and growth rate ability. |
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| Authors: | Shambayati, Golnaz1 (AUTHOR), Vazifeh, Mojtaba Mohammadzadeh1 (AUTHOR) mohammadzadeh.vazifeh@usc.ac.ir, Hosseini, Seyed Masoud2 (AUTHOR) Ma_Hosseini@sbu.ac.ir, Barkousaraei, Hasan Hajjami1 (AUTHOR) |
| Source: | PLoS ONE. 6/4/2025, Vol. 20 Issue 6, p1-16. 16p. |
| Database: | Academic Search Ultimate |
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| ISSN: | 19326203 |
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| DOI: | 10.1371/journal.pone.0322552 |
