APA (7th ed.) Citation

Vici, G., Giustozzi, D., Camilletti, D., Zufolino, S., Malandrino, L., Renzi, S., . . . Polzonetti, V. (2025). An evaluation and optimization of nutrition, environmental footprint, and food waste in Italian primary school menus: A case study. Journal of Translational Medicine, 23(1), 1. https://doi.org/10.1186/s12967-025-06626-9

Chicago Style (17th ed.) Citation

Vici, Giorgia, et al. "An Evaluation and Optimization of Nutrition, Environmental Footprint, and Food Waste in Italian Primary School Menus: A Case Study." Journal of Translational Medicine 23, no. 1 (2025): 1. https://doi.org/10.1186/s12967-025-06626-9.

MLA (9th ed.) Citation

Vici, Giorgia, et al. "An Evaluation and Optimization of Nutrition, Environmental Footprint, and Food Waste in Italian Primary School Menus: A Case Study." Journal of Translational Medicine, vol. 23, no. 1, 2025, p. 1, https://doi.org/10.1186/s12967-025-06626-9.