Hermetia illucens oil vs. hydrogenated palm fat in dairy cow nutrition: effects on digestive parameters, oxidative stress, and milk production performance.

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Title: Hermetia illucens oil vs. hydrogenated palm fat in dairy cow nutrition: effects on digestive parameters, oxidative stress, and milk production performance.
Authors: Rastello, Lara1 (AUTHOR) lara.rastello@unito.it, Gasco, Laura2 (AUTHOR) laura.gasco@unito.it, Coppa, Mauro2 (AUTHOR) mauro.coppa@unito.it, Gerbelle, Mathieu3 (AUTHOR) m.gerbelle@iaraosta.it, Colombini, Stefania4 (AUTHOR) stefania.colombini@unimi.it, Battelli, Marco4 (AUTHOR) marco.battelli@unimi.it, Badino, Paola1 (AUTHOR) paola.badino@unito.it, Vernetti-Prot, Luca3 (AUTHOR) l.vernetti@iaraosta.it, Toral, Pablo G.5 (AUTHOR) pablo.toral@csic.es, Brugiapaglia, Alberto2 (AUTHOR) alberto.brugiapaglia@unito.it, Gardini, Giulia1 (AUTHOR) giulia.gardini@unito.it, Malfatto, Vanda2 (AUTHOR) vanda.malfatto@unito.it, Constant, Isabelle6 (AUTHOR) isabelle.constant@inrae.fr, Galli, Alessandro7 (AUTHOR) alessandro.galli@ferreromangimi.it, Trespeuch, Christophe8 (AUTHOR) c.trespeuch@mutatec.com, Renna, Manuela1 (AUTHOR) manuela.renna@unito.it
Source: Journal of Animal Science & Biotechnology. 6/26/2025, Vol. 16 Issue 1, p1-14. 14p.
Database: Academic Search Ultimate
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ISSN:16749782
DOI:10.1186/s40104-025-01222-9