View in EDS HTML Full Text PDF Full Text

The Effect of Alginate and κ-Carrageenan on the Stability of Pickering Emulsions Stabilized by Shellac-Based Nanoparticles.

Saved in:
Bibliographic Details
Title: The Effect of Alginate and κ-Carrageenan on the Stability of Pickering Emulsions Stabilized by Shellac-Based Nanoparticles.
Authors: Delmar, Keren1 (AUTHOR), Kablan, Reaam1,2 (AUTHOR), Amiram, Gabriela2 (AUTHOR), Shani Levi, Carmit2 (AUTHOR), Lesmes, Uri2 (AUTHOR), Bianco-Peled, Havazelet1 (AUTHOR) bianco@technion.ac.il
Source: Polysaccharides (2673-4176). Jun2025, Vol. 6 Issue 2, p35-N.PAG. 25p.
Database: Academic Search Ultimate
Full text is not displayed to guests.
FullText Links:
  – Type: pdflink
Text:
  Availability: 1
Header DbId: asn
DbLabel: Academic Search Ultimate
An: 186287468
AccessLevel: 2
PubType: Academic Journal
PubTypeId: academicJournal
PreciseRelevancyScore: 0
IllustrationInfo
Items – Name: Title
  Label: Title
  Group: Ti
  Data: The Effect of Alginate and κ-Carrageenan on the Stability of Pickering Emulsions Stabilized by Shellac-Based Nanoparticles.
– Name: Author
  Label: Authors
  Group: Au
  Data: <searchLink fieldCode="AR" term="%22Delmar%2C+Keren%22">Delmar, Keren</searchLink><relatesTo>1</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Kablan%2C+Reaam%22">Kablan, Reaam</searchLink><relatesTo>1,2</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Amiram%2C+Gabriela%22">Amiram, Gabriela</searchLink><relatesTo>2</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Shani+Levi%2C+Carmit%22">Shani Levi, Carmit</searchLink><relatesTo>2</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Lesmes%2C+Uri%22">Lesmes, Uri</searchLink><relatesTo>2</relatesTo> (AUTHOR)<br /><searchLink fieldCode="AR" term="%22Bianco-Peled%2C+Havazelet%22">Bianco-Peled, Havazelet</searchLink><relatesTo>1</relatesTo> (AUTHOR)<i> bianco@technion.ac.il</i>
– Name: TitleSource
  Label: Source
  Group: Src
  Data: <searchLink fieldCode="JN" term="%22Polysaccharides+%282673-4176%29%22">Polysaccharides (2673-4176)</searchLink>. Jun2025, Vol. 6 Issue 2, p35-N.PAG. 25p.
PLink https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=asn&AN=186287468
RecordInfo BibRecord:
  BibEntity:
    Identifiers:
      – Type: doi
        Value: 10.3390/polysaccharides6020035
    Languages:
      – Code: eng
        Text: English
    PhysicalDescription:
      Pagination:
        PageCount: 25
        StartPage: 35
    Titles:
      – TitleFull: The Effect of Alginate and κ-Carrageenan on the Stability of Pickering Emulsions Stabilized by Shellac-Based Nanoparticles.
        Type: main
  BibRelationships:
    HasContributorRelationships:
      – PersonEntity:
          Name:
            NameFull: Delmar, Keren
      – PersonEntity:
          Name:
            NameFull: Kablan, Reaam
      – PersonEntity:
          Name:
            NameFull: Amiram, Gabriela
      – PersonEntity:
          Name:
            NameFull: Shani Levi, Carmit
      – PersonEntity:
          Name:
            NameFull: Lesmes, Uri
      – PersonEntity:
          Name:
            NameFull: Bianco-Peled, Havazelet
    IsPartOfRelationships:
      – BibEntity:
          Dates:
            – D: 01
              M: 06
              Text: Jun2025
              Type: published
              Y: 2025
          Identifiers:
            – Type: issn-print
              Value: 26734176
          Numbering:
            – Type: volume
              Value: 6
            – Type: issue
              Value: 2
          Titles:
            – TitleFull: Polysaccharides (2673-4176)
              Type: main
ResultId 1