Determination of Proline Content in Bread Wheat Varieties Under Iso-Cation Sodium Salinity Conditions.
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| Title: | Determination of Proline Content in Bread Wheat Varieties Under Iso-Cation Sodium Salinity Conditions. |
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| Authors: | Jafarzadeh, Boyukkhanim1 cxanum@mail.ru, Abdiyev, Vilayat2 vilayet.abdiyev@mail.ru, Ismayilova, Sevinj2 ismayilovasevinc961@gmail.com, Aliyeva, Nigar aliyeva.plantphysiology@gmail.com |
| Source: | Nature & Science / Təbiət və Elm. 2025, Vol. 7 Issue 6, p14-19. 6p. |
| Database: | Academic Search Ultimate |
| ISSN: | 27071146 |
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| DOI: | 10.36719/2707-1146/57/14-19 |
