APA (7th ed.) Citation

Uyar, A. (2025). Evaluation of the Effects of Organic Food Labels on Consumer Preference via Neuromarketing. Marketing & Management of Innovations / Marketing ì Menedžment Ìnnovacìj, 16(1), 89. https://doi.org/10.21272/mmi.2025.1-07

Chicago Style (17th ed.) Citation

Uyar, Ahmet. "Evaluation of the Effects of Organic Food Labels on Consumer Preference via Neuromarketing." Marketing & Management of Innovations / Marketing ì Menedžment Ìnnovacìj 16, no. 1 (2025): 89. https://doi.org/10.21272/mmi.2025.1-07.

MLA (9th ed.) Citation

Uyar, Ahmet. "Evaluation of the Effects of Organic Food Labels on Consumer Preference via Neuromarketing." Marketing & Management of Innovations / Marketing ì Menedžment Ìnnovacìj, vol. 16, no. 1, 2025, p. 89, https://doi.org/10.21272/mmi.2025.1-07.