Effect of vitamin E, potassium, and alcohol-fermented feed supplementation before transport on body weight, carcass characteristics, and meat color of Hanwoo steers.

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Bibliographic Details
Title: Effect of vitamin E, potassium, and alcohol-fermented feed supplementation before transport on body weight, carcass characteristics, and meat color of Hanwoo steers.
Alternate Title: Efecto de la suplementación con vitamina E, potasio y alimento fermentado con alcohol antes del transporte en el peso corporal, características de la canal y color de la carne de novillos Hanwoo.
Efeito da suplementação com vitamina E, potássio e ração fermentada com álcool antes do transporte sobre o peso corporal, as características da carcaça e a cor da carne de bovinos Hanwoo.
Authors: Gi Hwal Son1, Byung Ki Park1, Xiang Zi Li2, Byoung Yang Choi3, Jong Suh Shin1 jsshin@kangwon.ac.kr
Source: Revista Colombiana de Ciencias Pecuarias. abr-jun2025, Vol. 38 Issue 2, p1-11. 11p.
Database: Academic Search Ultimate
Description
ISSN:01200690
DOI:10.17533/udea.rccp.v38n3a6