High-performance thin-layer chromatography method for the quantitative assessment of caffeic acid, coumaric acid, and ferulic acid in ethanol extracts of Kigelia africana fruits.

Saved in:
Bibliographic Details
Title: High-performance thin-layer chromatography method for the quantitative assessment of caffeic acid, coumaric acid, and ferulic acid in ethanol extracts of Kigelia africana fruits.
Authors: Lalwani, Rahul1,2 (AUTHOR), Bodiwala, Kunjan1 (AUTHOR) bodiwala@dr.com, Gajjar, Anuradha1 (AUTHOR)
Source: Journal of Planar Chromatography - Modern TLC. Jun2025, Vol. 38 Issue 3, p147-154. 8p.
Database: Academic Search Ultimate
Full text is not displayed to guests.
Description
ISSN:09334173
DOI:10.1007/s00764-025-00368-6