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A comparative analysis of the microbiome of cigars produced in the Caribbean and China.

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Bibliographic Details
Title: A comparative analysis of the microbiome of cigars produced in the Caribbean and China.
Authors: Ding, Bo1 (AUTHOR), Ji, Yuan1 (AUTHOR), Xu, Xiaojie1 (AUTHOR), Cui, Xiaokang2 (AUTHOR), Meng, Xiaoli1 (AUTHOR), Shen, Zhen1 (AUTHOR), Ren, Lihong1 (AUTHOR), Guo, Yinghui1 (AUTHOR), Xing, Sheng1 (AUTHOR), Liu, Shili3 (AUTHOR) liushili@sdu.edu.cn, Liu, Min4 (AUTHOR) liumin@sd-tabacco.com.cn
Source: Scientific Reports. 8/19/2025, Vol. 15 Issue 1, p1-10. 10p.
Database: Academic Search Ultimate
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ISSN:20452322
DOI:10.1038/s41598-025-16199-8