APA (7th ed.) Citation

Sharma, N., Paul Mukhopadhyay, S., Onkarappa, D., Yogendra, K., & Ratanpaul, V. (2025). Bridging Genes and Sensory Characteristics in Legumes: Multi-Omics for Sensory Trait Improvement. Agronomy, 15(8), 1849. https://doi.org/10.3390/agronomy15081849

Chicago Style (17th ed.) Citation

Sharma, Niharika, Soumi Paul Mukhopadhyay, Dhanyakumar Onkarappa, Kalenahalli Yogendra, and Vishal Ratanpaul. "Bridging Genes and Sensory Characteristics in Legumes: Multi-Omics for Sensory Trait Improvement." Agronomy 15, no. 8 (2025): 1849. https://doi.org/10.3390/agronomy15081849.

MLA (9th ed.) Citation

Sharma, Niharika, et al. "Bridging Genes and Sensory Characteristics in Legumes: Multi-Omics for Sensory Trait Improvement." Agronomy, vol. 15, no. 8, 2025, p. 1849, https://doi.org/10.3390/agronomy15081849.