Convergent domestication of bitter apples and pears by selecting mutations of MYB transcription factors to reduce proanthocyanidin levels.
Saved in:
| Title: | Convergent domestication of bitter apples and pears by selecting mutations of MYB transcription factors to reduce proanthocyanidin levels. |
|---|---|
| Authors: | Wang, Yarong1,2 (AUTHOR), Xia, Bin3 (AUTHOR), Lin, Qiong4 (AUTHOR), Wang, Huan1 (AUTHOR), Wu, Zhiyong1,2 (AUTHOR), Zhang, Haiqing1 (AUTHOR), Zhou, Zhe1,2 (AUTHOR), Yan, Zhenli1 (AUTHOR), Gao, Qiming1 (AUTHOR), Zhang, Xiangzhan1 (AUTHOR), Wang, Suke1 (AUTHOR), Liu, Zhenzhen1,2 (AUTHOR), Meng, Xiangpeng1,2 (AUTHOR), Zhang, Yaru1 (AUTHOR), Gleave, Andrew P.3 (AUTHOR), Zhang, Hengtao1,2 (AUTHOR) zhanghengtao@caas.cn, Yao, Jia-Long1,3 (AUTHOR) jia-long.yao@plantandfood.co.nz |
| Source: | Molecular Horticulture. 9/4/2025, Vol. 5 Issue 1, p1-15. 15p. |
| Database: | Academic Search Ultimate |
|
Full text is not displayed to guests.
Login for full access.
|
|
Be the first to leave a comment!