Differences in bacterial community composition and diversity in the rhizosphere and surrounding environment of wild soybean (Glycine soja) under different salt stress conditions.

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Bibliographic Details
Title: Differences in bacterial community composition and diversity in the rhizosphere and surrounding environment of wild soybean (Glycine soja) under different salt stress conditions.
Authors: Liu, Junpeng1,2 (AUTHOR), Ding, Haiting3 (AUTHOR), Li, Wenjuan2 (AUTHOR), Zhou, Bo1,3 (AUTHOR), Zhao, Liping1 (AUTHOR), Wang, Jun1 (AUTHOR) ivywangjun@163.com, Shang, Shuai1 (AUTHOR) shangshuai8983@126.com
Source: BMC Microbiology. 10/9/2025, Vol. 25 Issue 1, p1-16. 16p.
Database: Academic Search Ultimate
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ISSN:14712180
DOI:10.1186/s12866-025-04383-9