Hardtank® technology in extraction of caffeine and chlorogenic acid from coffee: analysis of chemical composition and antioxidant properties of coffee beverages.

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Bibliographic Details
Title: Hardtank® technology in extraction of caffeine and chlorogenic acid from coffee: analysis of chemical composition and antioxidant properties of coffee beverages.
Authors: Kowalski, Radosław1 (AUTHOR) radoslaw.kowalski@up.lublin.pl, Belniak, Kamil1 (AUTHOR), Kowalska, Grażyna2 (AUTHOR), Włodarczyk-Stasiak, Marzena1 (AUTHOR), Mazurek, Artur1 (AUTHOR), Baj, Tomasz3 (AUTHOR)
Source: Frontiers in Chemistry. 2025, p1-18. 18p.
Database: Academic Search Ultimate
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Description
ISSN:22962646
DOI:10.3389/fchem.2025.1681137