Impact of maltodextrin and gum Arabic ratio on freeze dried microencapsulated extract of microgreen kangkong (Ipomoea reptans Poir).
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| Title: | Impact of maltodextrin and gum Arabic ratio on freeze dried microencapsulated extract of microgreen kangkong (Ipomoea reptans Poir). |
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| Authors: | Kurniati, Dian1 (AUTHOR) d.kurniati@unpad.ac.id, Rabani, Karinanisa Adinda1 (AUTHOR), Yarlina, Vira Putri1 (AUTHOR), Huda, Syamsul1 (AUTHOR), Saputra, Rudy Adi1 (AUTHOR) |
| Source: | Scientific Reports. 10/14/2025, Vol. 15 Issue 1, p1-12. 12p. |
| Database: | Academic Search Ultimate |
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