Enhancing yogurt health benefits with moringa and black seed oil nanoemulsions to improve fatty acids and microbial viability.
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| Title: | Enhancing yogurt health benefits with moringa and black seed oil nanoemulsions to improve fatty acids and microbial viability. |
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| Authors: | Abd-Rabou, Hagar S.1 (AUTHOR), Soliman, Tarek Nour2 (AUTHOR) tariknour.nrc@gmail.com, Galal Darwish, Amira M.1,3 (AUTHOR) amiragdarwish@yahoo.com, Awad, Sameh4 (AUTHOR), Allam, Marwa G.5 (AUTHOR) |
| Source: | Scientific Reports. 10/31/2025, Vol. 15 Issue 1, p1-19. 19p. |
| Database: | Academic Search Ultimate |
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| ISSN: | 20452322 |
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| DOI: | 10.1038/s41598-025-22091-2 |
