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Enhancing yogurt health benefits with moringa and black seed oil nanoemulsions to improve fatty acids and microbial viability.

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Title: Enhancing yogurt health benefits with moringa and black seed oil nanoemulsions to improve fatty acids and microbial viability.
Authors: Abd-Rabou, Hagar S.1 (AUTHOR), Soliman, Tarek Nour2 (AUTHOR) tariknour.nrc@gmail.com, Galal Darwish, Amira M.1,3 (AUTHOR) amiragdarwish@yahoo.com, Awad, Sameh4 (AUTHOR), Allam, Marwa G.5 (AUTHOR)
Source: Scientific Reports. 10/31/2025, Vol. 15 Issue 1, p1-19. 19p.
Database: Academic Search Ultimate
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  Data: Enhancing yogurt health benefits with moringa and black seed oil nanoemulsions to improve fatty acids and microbial viability.
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  Data: <searchLink fieldCode="JN" term="%22Scientific+Reports%22">Scientific Reports</searchLink>. 10/31/2025, Vol. 15 Issue 1, p1-19. 19p.
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        Value: 10.1038/s41598-025-22091-2
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              Text: 10/31/2025
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