View in EDS HTML Full Text PDF Full Text

Synergistic effects of body fat percentage and C-reactive protein triglyceride–glucose index on cardiovascular disease risk: a Chinese cohort study.

Saved in:

Bibliographic Details
Title:	Synergistic effects of body fat percentage and C-reactive protein triglyceride–glucose index on cardiovascular disease risk: a Chinese cohort study.
Authors:	Tian, Xiaoyuan¹ (AUTHOR), Qu, Zhenan² (AUTHOR), Yang, Xianglin¹ (AUTHOR), Cao, Ying¹ (AUTHOR), Zhang, Bocheng¹ (AUTHOR) zbocheng@outlook.com
Source:	Scientific Reports. 11/17/2025, Vol. 15 Issue 1, p1-13. 13p.
Database:	Academic Search Ultimate
Full text is not displayed to guests. Login for full access.

Description
ISSN:	20452322
DOI:	10.1038/s41598-025-24094-5