Nutritional and health benefits of wild and cultivated yam (Dioscorea spp.) species consumed in eastern Democratic Republic of Congo.
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| Title: | Nutritional and health benefits of wild and cultivated yam (Dioscorea spp.) species consumed in eastern Democratic Republic of Congo. |
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| Authors: | Mondo, Jean M.1,2 (AUTHOR) mondo.mubalama@yahoo.fr, Balezi, Alphonse Z.2,3 (AUTHOR), Ishara, Jackson4 (AUTHOR), Mwanga, Jean-Claude I. Mwanga5 (AUTHOR), Matendo, Esther R.2,4 (AUTHOR), Bagaya, Denis-Gilbert N.4 (AUTHOR), Chuma, Géant B.1 (AUTHOR), Agre, Paterne A.6 (AUTHOR), Adebola, Patrick7 (AUTHOR), Asfaw, Asrat6 (AUTHOR) |
| Source: | Scientific Reports. 11/26/2025, Vol. 15 Issue 1, p1-14. 14p. |
| Database: | Academic Search Ultimate |
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