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Solvent solutions: comparing extraction methods for edible oils and proteins in a changing regulatory landscape. General introduction.

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Bibliographic Details
Title:	Solvent solutions: comparing extraction methods for edible oils and proteins in a changing regulatory landscape. General introduction.
Authors:	Carré, Patrick¹ (AUTHOR), Berthold, Sebastian² (AUTHOR), Piofczyk, Thomas² (AUTHOR), Bothe, Sarah² (AUTHOR), Hadjiali, Sara² (AUTHOR)
Source:	Oilseeds & Fats, Crops & Lipids (OCL). 2025, Vol. 32, p1-4. 4p.
Database:	Academic Search Ultimate
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Description
ISSN:	22726977
DOI:	10.1051/ocl/2024034