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ISOLATION, IDENTIFICATION AND CHARACTERISTICS OF HEYNDRICKXIA COAGULANS STRAINS FOR INCLUSION IN PROBIOTIC PREPARATIONS.

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Bibliographic Details
Title: ISOLATION, IDENTIFICATION AND CHARACTERISTICS OF HEYNDRICKXIA COAGULANS STRAINS FOR INCLUSION IN PROBIOTIC PREPARATIONS.
Authors: Gaytanska, Yordanka1, Goranov, Bogdan1, Denkova-Kostova, Rositsa2, Blazheva, Denica1 d_blazheva@uft-plovdiv.bg, Ivanova, Petya2
Source: Carpathian Journal of Food Science & Technology. 2025, Vol. 17 Issue 4, p55-66. 12p.
Database: Academic Search Ultimate
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