Research progress on the extraction, functional characteristics, and modification methods of pea protein.

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Bibliographic Details
Title:	Research progress on the extraction, functional characteristics, and modification methods of pea protein.
Authors:	Li, Yun-Zhi¹, Wang, Xiao-Ya¹, Sun, Yan-Yan² sunyanyanggg@163.com, Dong, Chun-Ming¹ mingchundongjy@tust.edu.cn
Source:	Life Research Journal. 2026, Vol. 9 Issue 1, p1-16. 16p.
Database:	Academic Search Ultimate

Description
ISSN:	26240548
DOI:	10.53388/LR20260005