Enhanced Disinfection of Food Surfaces Using Combined SDS and Organic Acid Treatments: Efficacy Against Escherichia coli O157:H7 and Staphylococcus aureus.
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| Title: | Enhanced Disinfection of Food Surfaces Using Combined SDS and Organic Acid Treatments: Efficacy Against Escherichia coli O157:H7 and Staphylococcus aureus. |
|---|---|
| Alternate Title: | ضدعفونی کارآمد سطوح غذا با استفاده از درمان ترکیبی SDS و اسیدهای آلی اثر بخشی در برابر اشریشیا کولای H7:0157 و استافیلوکوکوس اورئوس. |
| Authors: | Maktabi, Siavash1 s.maktabi@scu.ac.ir, Pourmahdi Brojeni, Mehdi1, Elahinia, Leila |
| Source: | Journal of Food Science & Technology (2008-8787). Feb2026, Vol. 22 Issue 168, p38-51. 14p. |
| Database: | Academic Search Ultimate |
| FullText | Links: – Type: pdflink Text: Availability: 0 |
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| Header | DbId: asn DbLabel: Academic Search Ultimate An: 191504271 AccessLevel: 2 PubType: Academic Journal PubTypeId: academicJournal PreciseRelevancyScore: 0 |
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| Items | – Name: Title Label: Title Group: Ti Data: Enhanced Disinfection of Food Surfaces Using Combined SDS and Organic Acid Treatments: Efficacy Against Escherichia coli O157:H7 and Staphylococcus aureus. – Name: TitleAlt Label: Alternate Title Group: TiAlt Data: ضدعفونی کارآمد سطوح غذا با استفاده از درمان ترکیبی SDS و اسیدهای آلی اثر بخشی در برابر اشریشیا کولای H7:0157 و استافیلوکوکوس اورئوس. – Name: Author Label: Authors Group: Au Data: <searchLink fieldCode="AR" term="%22Maktabi%2C+Siavash%22">Maktabi, Siavash</searchLink><relatesTo>1</relatesTo><i> s.maktabi@scu.ac.ir</i><br /><searchLink fieldCode="AR" term="%22Pourmahdi+Brojeni%2C+Mehdi%22">Pourmahdi Brojeni, Mehdi</searchLink><relatesTo>1</relatesTo><br /><searchLink fieldCode="AR" term="%22Elahinia%2C+Leila%22">Elahinia, Leila</searchLink> – Name: TitleSource Label: Source Group: Src Data: <searchLink fieldCode="JN" term="%22Journal+of+Food+Science+%26+Technology+%282008-8787%29%22">Journal of Food Science & Technology (2008-8787)</searchLink>. Feb2026, Vol. 22 Issue 168, p38-51. 14p. |
| PLink | https://search.ebscohost.com/login.aspx?direct=true&site=eds-live&db=asn&AN=191504271 |
| RecordInfo | BibRecord: BibEntity: Identifiers: – Type: doi Value: 10.48311/fsct.2025.115645.0 Languages: – Code: eng Text: English PhysicalDescription: Pagination: PageCount: 14 StartPage: 38 Titles: – TitleFull: Enhanced Disinfection of Food Surfaces Using Combined SDS and Organic Acid Treatments: Efficacy Against Escherichia coli O157:H7 and Staphylococcus aureus. Type: main BibRelationships: HasContributorRelationships: – PersonEntity: Name: NameFull: Maktabi, Siavash – PersonEntity: Name: NameFull: Pourmahdi Brojeni, Mehdi – PersonEntity: Name: NameFull: Elahinia, Leila IsPartOfRelationships: – BibEntity: Dates: – D: 01 M: 02 Text: Feb2026 Type: published Y: 2026 Identifiers: – Type: issn-print Value: 20088787 Numbering: – Type: volume Value: 22 – Type: issue Value: 168 Titles: – TitleFull: Journal of Food Science & Technology (2008-8787) Type: main |
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