Characterization of the Freshness of Cherry Tomatoes by Headspace Solid-Phase Microextraction (HS-SPME) with Gas Chromatography-Mass Spectrometry (GC-MS) and E-Nose.

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Title: Characterization of the Freshness of Cherry Tomatoes by Headspace Solid-Phase Microextraction (HS-SPME) with Gas Chromatography-Mass Spectrometry (GC-MS) and E-Nose.
Authors: Wang, Dan1,2 (AUTHOR), Ruan, Li1 (AUTHOR), Sheng, Yu1 (AUTHOR), Wang, Aichen3 (AUTHOR), Lv, Zhenzhen1 (AUTHOR), Zeng, Qingxiao1 (AUTHOR), Fu, Xiali1 (AUTHOR), Qing, Zihui1 (AUTHOR), Zhao, Shiqi1 (AUTHOR), Zhang, Wen1,4 (AUTHOR) zhangwayne1988@163.com
Source: Analytical Letters. 2026, Vol. 59 Issue 6, p1072-1086. 15p.
Database: Academic Search Ultimate
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ISSN:00032719
DOI:10.1080/00032719.2025.2527263